Bloody Mary
Bloody Mary
Zernoff Original 50 ml.
tomato juice 130 ml.
lemon juice 15 ml.
pickle 150 g.
sauce Tabosco 1 ml.
ice cubes 150 g.
  • Fill up to the top of ice cubes Sling
  • Pour 50 ml of vodka
  • Mix in a blender lemon juice - 15 ml, 130 ml of tomato juice, Tabasco sauce
  • Pour the contents of the blender into the sling and gently stir the cocktail spoon
  • Decorate with pickles
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